Garlic chives, also known as Chinese chives, are a versatile and flavorful herb that belongs to the Allium family. While they are similar in appearance to traditional chives, their taste is less intense, making them a great addition to a wider variety of dishes. One unique aspect of garlic chives is their seeds - these are dark in color and resemble small coffee beans, and can be grown into microgreens that are both delicious and healthy. The resulting microgreens are a great source of nutrition and can be added to a variety of dishes to enhance their flavor and nutritional value.
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